What is NOT a common consequence of the land degradation process?

Increased agricultural productivity is not a common consequence of land degradation. In fact, land degradation typically leads to a decline in agricultural productivity due to several factors. When land is degraded, the quality of the soil is compromised through processes like erosion, nutrient depletion, and contamination. This results in lower crop yields and reduced overall food production capacity.

In contrast, soil erosion, loss of biodiversity, and desertification are all well-documented outcomes of land degradation. Soil erosion removes the fertile top layer of soil, leading to poorer land quality. Loss of biodiversity occurs as habitats degrade, affecting various species and ecosystems. Desertification is the process by which fertile land becomes desert, often as a result of prolonged drought or improper agricultural practices. Therefore, increased agricultural productivity stands out as an incorrect answer in this context.